I shop during the week so my menus usually run from Wednesday to Tuesday.
Here is what I have come up with for this week.
Wed- Pizza
Thurs- Roast
Friday- Beef Burritos (using leftover roast)
Saturday- Spaghetti
Sunday- Tacos
Monday- Pasta
Tuesday- Leftovers
I got great deals on noodles, sauce, taco shells and beans this past week so I wanted to incorporate them in our menu and save money for my $600 month.
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